Saffola Aura Refined Olive & Flaxseed Oil
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Saffola Aura Refined Olive & Flaxseed Oil
Why Saffola Aura? When it comes to nutrition-dense superfoods, flaxseed is a wonderful culinary addition to your kitchen. Flaxseed oil is rich in Omega 3 that helps renew body cells and helps reduce inflammation. Anti-oxidants keep your heart healthy and help fight free radicals. They come together in a unique blend with Saffola Aura to beautifully complement your cooking. Saffola Aura is India’s only olive oil that is enriched with flaxseed oil that gives you 5X MORE OMEGA-3 than other olive oils. Saffola Aura blends the finest Spanish Olive oil with Flaxseed oil to create a rich taste. Good MUFA & PUFA balance helps reduce risk factors of cardiovascular disease. Saffola Aura Extra Virgin Olive & Flaxseed Oil is perfect for salad dressings, dips, spreads, on bread toast, for garnishing, drizzling and flavouring. It is also available in Refined variant that you can use for everyday cooking like stir-frying, sautéing, roasting, grilling, baking and Mediterranean cooking. Features :- Saffola Aura blends the finest Spanish Olive oil with Flaxseed oil to create a rich taste. This Saffola Oil is blended of 80% Extra Virgin Olive oil with 20% Extra Virgin Flaxseed oil. 5x more OMEGA-3 that helps renew body cells and helps reduce inflammation. Power of anti-oxidants that helps to remove toxins and lead a healthy lifestyle. Olive oil contains Good MUFA & PUFA balance helps reduce risk factors of cardiovascular disease. Perfect for use in salad dressings, dips, spreads, garnishing’s, drizzling and flavouring. Ingredients: Extra Virgin Olive Oil & *Linseed Oil (Flaxseed Oil). Contains Permitted Antioxidants (306, 319) and Antifoaming Agent (900a). Free From Argemone Oil. Contains Vitamin E: 450 ppm.
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Saffola Gold Edible Oil Pouch
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Saffola Gold Edible Oil Pouch
Saffola is a health care brand consisting of edible oils and foods. Saffola believes that a healthy lifestyle is key to a healthy body & heart. Saffola Gold is a blended oil that gives you a balance of fatty acids (PUFA and MUFA). Saffola Gold is a blend of 80% Rice Bran Oil and 20% Safflower Oil.
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Saffola Tasty - Pro Fitness Conscious Edible Oil
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Saffola Tasty - Pro Fitness Conscious Edible Oil
When you do so much to take care of your family’s fitness, is your oil working hard enough for you? Complement your fitness efforts with healthy choices! Saffola Tasty blended cooking oil absorbs up to 17% lesser fat as compared to other single seed oils, hence making it the right choice of the Fitness Conscious. Saffola Tasty, Pro Fitness Conscious Edible Oil brings together the benefits of Losorb & Multiseed technology, which adds back to your health efforts and gives you the best of two oils in one, thus helping you achieve the intake of all kinds of fatty acids like MUFA & PUFA. Saffola Tasty cooking oil is enriched with Vitamin A, D which are good for the Immune system and bone health. Features :- Saffola Tasty Pro Fitness Conscious Edible Oil is a blend of 60% refined corn oil and 40% refined rice bran oil and brings you the benefits of both oils. Nutri Lock Technology which protects the natural goodness of the oil. Multi-seed Technology which gives you the best of two oils in one. LOSORBTM Technology which ensures a lower absorption of oil in your food. Saffola Edible Oils are enriched with Vitamin A, D which are good for the Immune system and bone health. Saffola Tasty blended cooking oil helps to achieve an intake of all kinds of fatty acids; MUFA & PUFA; to give you an improved nutritional profile. Ingredients: Refined Corn Oil And Refined Rice Bran Oil. Contains Permitted Antioxidants [319, 330] And Anti Foaming Agent |900a| Free From Argemone Oil. Fortified With Vitamins A And D.
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Saffola Tasty Edible Oil Pouch
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Saffola Tasty Edible Oil Pouch
Saffola is a health care brand consisting of edible oils and foods. Saffola believes that a healthy lifestyle is key to a healthy body & heart. Saffola Tasty is a blended oil with the benefits of Omega 6 essential fatty acids. Saffola Tasty is a blend of 60% Refined Corn Oil and 40% Refined Rice Bran Oil.
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Saffola Total - Pro Heart Conscious Edible Oil
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Saffola Total - Pro Heart Conscious Edible Oil
When your family’s heart health is your priority, we know that you’re willing to take additional efforts to protect them from heart-related effects like cholesterol. Your food choices are an important part of your extra efforts! While you take care of yourself with your heart healthy efforts, ensure that your oil works hard as well! Choose Saffola Total cooking oil, the expert solution that helps you maintain a healthy heart! Saffola Total, Pro Heart Conscious Edible cooking Oil partners your journey to heart health by working on the 8 biomarkers of heart health. The blend of two oils has an advanced antioxidant system that has the power of 5 antioxidants like Oryzanol, Vitamin E, Tocotrienols, Phytosterol and Squalene. The oil gives the benefits of two oils in one that helps to achieve the intake of the right kinds of fatty acids. Saffola Total blended cooking oil is enriched with Vitamin A, D which are good for the Immune system and bone health. An expert solution for a healthy heart! Ingredients: Refined Rice Bran Oil & Imported Refined Sunflower Kardi Seed Oil H.O. Contains Permitted Antioxidants [319, 330] Anti Foaming Agent |900a| Free From Argemone Oil. Fortified With Vitamins A And D. Features:- Works on 8 biomarkers: Recommended by cardiologists, Saffola Total cooking oil offers the benefits of heart health care because it works on the 8 biomarkers of heart health to reduce inflammation. Power of 5 Antioxidants: Saffola Total, Pro Heart Conscious Edible Oil has an advanced antioxidant system with the power of 5 antioxidants like Oryzanol, Vitamin E, Tocotrienols, Phytosterol and Squalene. Saffola Total blended cooking oil is a blend of 70% refined rice bran oil and 30% refined Safflower (Kardi) seed oil and brings you the benefits of both oils. The presence of a carefully designed Antioxidant technology withstands high temperatures and can prevent the formation of the free radicals, thereby protecting the oil from their ill effects. LOSORBTM Technology: which ensures lower absorption of oil in your food. Saffola Edible Oils are enriched with Vitamin A, D which are good for the Immune system and bone health.
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Sundrop Heart Oil - Vegetable
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Sundrop Heart Oil - Vegetable
Sundrop Heart is a scientific blend of physically refined rice bran oil (80%) and refined sunflower oil (20%). It is rich in a bio-active component, Oryzanol, that helps reduce cholesterol levels and has been researched and scientifically proven to reduce Cholesterol in 30 Days. Buy Sundrop Heart at a discounted price with this 3 Litre Super Savings Jar. Brought to you by Sundrop - Healthy Oil for Healthy People. Ingredients: Refined Edible Rice Brand Oil, Refined Edible Sunflower Oil and Antioxidant (TBHQ).
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Sundrop Lite Oil
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Sundrop Lite Oil
Sundrop Lite Oil is a scientific blend of Refined Sunflower Oil (80%) and Refined Soyabean Oil (20%). It is a light colored & nutritious blend, which offers Natural Vitamin E and meets its 100% Recommended Dietary Allowance. It also contains Omega 6 which is essential for important physiological functions. Benefits: Sundrop Lite contains Natural Vitamin E and meets 100% RDA requirement#. Vitamin E helps build immunity and keeps skin healthy. Sundrop Lite also has Omega-6, an Essential Fatty Acid which is not synthesized by our body and is required for various important physiological functions.
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Sundrop NutriLite Oil - Blend
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Sundrop NutriLite Oil - Blend
Sundrop Nutrilite is fortified with Vitamins A & D to provide up to 25% of daily requirements. It brings the goodness of Soya while keeping it light & easy to digest. It is rich in Omega-3 & Omega-6, essential fatty acids that are known to boost the immune system of the body. So when you cook with Sundrop Nutrilite your family eats well & stays active and healthy throughout the day. INGREDIENTS: Refined edible soyabean oil, refined edible sunflower oil, vitamin A, vitamin D2 and antioxidant (TBHQ).
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Sundrop Oil - Gold Lite
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Sundrop Oil - Gold Lite
Sundrop Goldlite was launched in 2009 under the fast growing category of blended oils. • Its a scientific blend of Refined Sunflower Oil (60%) and Refined Corn Oil (40% ), Sundrop Goldlite is low in saturated fats which makes it less sticky and light. • It contains Essential Fatty Acids which cannot be synthesized by our body and antioxidants which are known to boost our immune system, which makes it a preferred choice amongst health conscious consumers. Benefits: • This blend is rich in Essential Fatty Acids# which cannot be synthesized in the body, but which are important for the structure and function of cells necessary for growth. • It helps in providing the recommended daily requirement# of total EFA • It contains PUFA (Polyunsaturated Fatty Acids) which helps prevents increase of cholesterol • It also contains Vitamin E, which is essential to build immunity and keeps skin healthy. • It has antioxidants, which are known to boost our immune system to help fight diseases. Nutritional Facts: Calories 180 Sodium 0 mg, Total Fat 20 g Potassium 0 mg, Saturated 2 g Total Carbs 0 g, Polyunsaturated 13 g Dietary Fiber 0 g, Monounsaturated 5 g Sugars 0 g, Trans 0 g Protein 0 g, Cholesterol 0 mg.
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Sundrop Oil - Heart
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Sundrop Oil - Heart
Sundrop Heart is a scientific blend of high quality, specially processed rich Rice Bran (80%) and Sunflower (20%) oils. It is rich in a special nutrient called 'Oryzanol', which is known to reduce bad cholesterol (LDL) levels. The consumer response to Sundrop Heart has been overwhelming. Besides its health benefit, the food cooked in Sundrop Heart is tasty, making it an ideal cooking medium for the entire family. The four pillars are health, taste, lightness and vitality. Sundrop Gold lite is made out of 100% Sunflower oil and is the market leader in the category of refined oil. NUTRITIONAL FACTS: (Quantity per 20 gm) Energy (Kcal) : 180 Protein (g) : 0 Carbohydrate (g) : 0 Total Fat (g) : 20 Cholesterol (g) : 0 Vitamin E (I.U.): 10
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Sundrop SuperLite Advanced - Sunflower Oil
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Sundrop SuperLite Advanced - Sunflower Oil
Sundrop Super Lite Advanced with added DMPS (Dimethyl Polysiloxane) ensures that the absorption of oil is less while cooking, as compared to any ordinary oil. Its advanced refining process makes it extra light. It also fortified with sufficient quantity of Vitamin A and D which takes care of 25% of daily requirement of these essential vitamins. It is rich in natural vitamin E & Omega-6, an essential fatty acid vital for the proper functioning of the body. NUTRITIONAL FACTS: (Per 100 g) Energy (Kcal) 900 Protein (g): 0 Carbohydrate (g): 0 Total Fat (g): 9 Saturated Fatty Acids : 25 Mono Unsaturated Fatty Acids (g): 66 Polyunsaturated Fatty acids(g): 0 Trans Fatty Acids (g) 100 Cholesterol (mg) 0
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Catch Black Pepper Grinder
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Catch Black Pepper Grinder
Catch Grinders have a ceramic grinding head which lasts much longer for adding fineness to your creation. The ceramic head ensures effortless, smooth and uniform grinding for evenness in flavour and enhanced visual appeal. How to Use: Step 1 - Remove the neck shrink. | Step 2 - Open the cap. | Step 3 -Remove the seal. | Step 4 -Close the cap. | Step 5 -Hold the bottle upside down. | Step 6 -Rotate the cap to and fro from other hand over the dish.
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Catch Black Salt Grinder
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Catch Black Salt Grinder
Catch Grinders have a ceramic grinding head which lasts much longer for adding fineness to your creation. The ceramic head ensures effortless, smooth and uniform grinding for evenness in flavour and enhanced visual appeal. About: Step 1 - Remove the neck shrink. | Step 2 - Open the cap. | Step 3 -Remove the seal. | Step 4 -Close the cap. | Step 5 -Hold the bottle upside down. | Step 6 -Rotate the cap to and fro from other hand over the dish.
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Catch Crystal Rock Salt Grinder
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Catch Crystal Rock Salt Grinder
Catch Grinders have a ceramic grinding head which lasts much longer for adding fineness to your creation. The ceramic head ensures effortless, smooth and uniform grinding for evenness in flavour and enhanced visual appeal. About: Step 1 - Remove the neck shrink. | Step 2 - Open the cap. | Step 3 -Remove the seal. | Step 4 -Close the cap. | Step 5 -Hold the bottle upside down. | Step 6 -Rotate the cap to and fro from other hand over the dish.
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Catch Italian Seasoning Grinder
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Catch Italian Seasoning Grinder
Catch Grinders have a ceramic grinding head which lasts much longer for adding fineness to your creation. The ceramic head ensures effortless, smooth and uniform grinding for evenness in flavour and enhanced visual appeal. How to Use: Step 1 - Remove the neck shrink. | Step 2 - Open the cap. | Step 3 -Remove the seal. | Step 4 -Close the cap. | Step 5 -Hold the bottle upside down. | Step 6 -Rotate the cap to and fro from other hand over the dish.
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Catch Hing
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Catch Hing
Asafoetida is used for breathing problems including ongoing (chronic) bronchitis, H1N1 "swine" flu, and asthma. It is also used for digestion problems including intestinal gas, upset stomach, irritable bowel syndrome (IBS), and irritable colon. Other uses include treatment of “whooping cough†(pertussis), croup, and hoarse throat.
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Catch Kasuri Methi
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Catch Kasuri Methi
These spices help in meeting the culinary taste for all the different regions of the country. Kasoori methi forms a very basic part in Indian cooking.
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Catch Magic Masala Grinder
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Catch Magic Masala Grinder
Catch Grinders have a ceramic grinding head which lasts much longer for adding fineness to your creation. The ceramic head ensures effortless, smooth and uniform grinding for evenness in flavour and enhanced visual appeal. How to Use: Step 1 - Remove the neck shrink. | Step 2 - Open the cap. | Step 3 -Remove the seal. | Step 4 -Close the cap. | Step 5 -Hold the bottle upside down. | Step 6 -Rotate the cap to and fro from other hand over the dish.
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Catch Masala - Chana
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Catch Masala - Chana
Catch Chana masala is a range of excellent quality masala which improves the flavor of chole contribution it a sutle flavor. It is the major element that adds the flavour and the aroma to the dish "chana masala" also known as the "chole masala" in the Indian subcontinent. INGREDIENTS: Coriander, cumin, red chilli, ginger, dry mango, salt, cinnamon, black pepper, big cardamom, onion, garlic, tartaric acid, long pepper, nutmeg, clove, mace, pomegranate.
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Catch Masala - Chhole
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Catch Masala - Chhole
Chhole tastes the finest only when the right ingredients are extra to them. Catch Chhole masala does exactly the same. This blend is consistently balanced for taste and flavor and imparts a rare character to chhole, finished from chickpeas. Just one masala it has all the essential ingredients that would add a spark of splendid flavor to your chole recipe. INGREDIENTS: Coriander, dry mango, red chilli, cumin, salt, ginger, pomegranate, kachri, tartaric acid, black pepper, big cardamom, fenugreek seeds, cassia, turmeric, nutmeg, bishop's weed, mace, cinnamon, black mustard, clove, anistar. HOW TO USE: Add 1 tbsp Chhole Masala. Fry for 3 mins on a low flame. Add 1 chopped tomato, 3 slit green chillies and ½ inch ginger, finely sliced. Add boiled chhole. Add salt, cook for 5 mins.
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Catch Masala - Chicken
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Catch Masala - Chicken
INGREDIENTS: Coriander Seeds, Red Chillies, Turmeric, Cumin, Fenugreek Leaves, Iodised Salt, Black Pepper, Mustard Seeds, Dried Ginger, Cassia, Large Cardamom Seeds, Cloves, Nutmeg, Caraway, Mace, Asafoetida.
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Catch Masala - Garam
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Catch Masala - Garam
Catch Garam Masala is a blend of ground spices used in Indian commonly mixing cinnamon, curries, roasted cumin, cloves, nutmeg and (sometimes) dried red chilli peppers. Those elements are finest ingredients. It gives aroma and taste. INGREDIENTS: Coriander, Black pepper, Cumin seed, Dry ginger, Cinnamon, Aniseed, Cardamom, Cloves, Nutmeg, Salt. HOW TO USE: Garam masala can be added to season fish curry, chicken masala and in the marinade for mutton.
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Catch Masala - Jaljeera
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Catch Masala - Jaljeera
Catch Jal Jeera Masala is a spice blend for fried savories. Use Jal-Jeera masala with Gol-Gupa and Pani Puri. It make the cooking easier and much more enjoyable for the Indian housewives. Also use it for making Dahi Bhalla, chat, papyri, papad more delicious. INGREDIENTS: Iodised salt, black salt, dried mango powder, cumin, seedless tamarind, citric acid, mint, kachri, black pepper, dried ginger, red chillies, cloves, asafoetida.
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Catch Masala - Kitchen King
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Catch Masala - Kitchen King
Catch Kitchen King Masala is a perfect multi-utility blend to add taste and colour to of your gravy dishes in a very tasty. The masala Works magic even when used in Paneer Butter Masala Egg-Curry, Veg. Kofta and many more. INGREDIENTS: Cumin, Coriander, Onion, Turmeric, Kashmiri Mirch, Red Chilli, Salt, Fenugreek Seeds, Small Cardamom, Big Cardamom, Ginger, Black Pepper, Poppy Seeds, Garlic, Nutmeg, Cinnamon, Tartaric Acid, Clove, Mace, Long Pepper. HOW TO USE: It can also be used while making a curry or a vegetable pulao or a biryani.
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Catch Masala - Magic Chat
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Catch Masala - Magic Chat
The flavours found in Indian street food can tickle all kinds of palates and taste buds thanks to the appetising ingredients and aromatic twists used. Chaat Masala is a staple in this kind of food. Long known for its table versions of spices, salt and pepper, as well as masalas or spice mixes, Catch is a brand that also produces Chaat Masala. INGREDIENTS: This Chaat Masala combines various spices like cumin, black pepper corns, amchur or dried mango powder, salt, hing, mint, sugar, long pepper, Kachri, coriander and Bishops weed to create a tongue tickling taste like none other. Catch Chaat Masala is produced and packaged under the best industrial environment to create a high quality product. HOW TO USE: Chaat Masala can be used as a spice mix to top and drizzle over various kinds of chaat or street food, like Pani Puri, Bhel Puri, Papdi Chaat, Dahi Bhalla and various others, for a tangy twist.
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Catch Masala - Meat
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Catch Masala - Meat
Catch Meat masala is the spice mix that is used normally as marinate for various type of meat especially Mutton. It is mainly used an ingredient in meat dishes. INGREDIENTS: Coriander, Chilly, Aniseed, Gram dhal, Turmeric, Salt, Curry leaf, Cumin seed, Mustard, Black pepper, Garlic, Cinnamon, Fenugreek, Cardamom, Nutmeg, Star anise, Cloves, Val chilly. Nutritional Information: Per 100g product (approx..) Energy 425Kcal, Protein 11g, Total Carbohydrate 57g, Total fat 17g, Cholesterol Nil, Vitamin A 33mg, Vitamin C 9mg, Calcium 365mg, Iron 25mg.
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Catch Masala - Pav Bhaji
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Catch Masala - Pav Bhaji
The Pav bhaji masala is a combination of spices such as coriander seeds, pepper, chilli, dry mango powder etc. That makes the flavor of the bhaji all the more exciting. By adding up this blend in your Pav bhaji, you will get the real flavor of Mumbai Pav bhaji. INGREDIENTS: Anistar, Black Cardamom, Black Pepper, Cassia, Cassia Leaf, Chilli, Clove, Common Salt, Coriander, Cumin, Dry Ginger, Dry Mango, Fennel, Turmeric. HOW TO USE: It can be used to make Pav Bhaji.
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Catch Masala - Sabzi
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Catch Masala - Sabzi
Catch sabzi masala is gloomy brown and has a strong spicy flavour. It is a blend of all the major spices used in cooking a sabzi, typically a desiccated one. Because of its strong fiery nature, it should be used cautiously. INGREDIENTS: Coriander, cumin, salt, red chilli, onion, dry mango, turmeric, small cardamom, garlic, cassia, black pepper, cinnamon, ginger, nutmeg, asafoetida.
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Catch Masala - Sambhar
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Catch Masala - Sambhar
Catch Sambar Powder is used to make appetizing sambar. The crush is arranged by using superiority of ingredients. It will be served with idli, rice, chappathi, etc. INGREDIENTS: Red chilli, coriander, fenugreek seeds, tur dal, curry leaves, turmeric, cumin, asafoetida.
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Catch Masala - Shahi Paneer
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Catch Masala - Shahi Paneer
INGREDIENTS: Coriander, Red Chilli, Onion Flakes, Salt, Green Cardamom, Black Pepper, Dry Ginger, Cassia, Turmeric, Cloves, Garlic Flakes, Nutmeg, Mace, Star Anise.
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Catch Masala - Super Garam
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Catch Masala - Super Garam
INGREDIENTS: Coriander, Black pepper, Cumin seed, Dry ginger, Cinnamon, Aniseed, Cardamom, Cloves, Nutmeg, Salt. NUTRITIONAL FACTS: per 100g, product (approx) Energy 364Kcal, Protein 11g, Carbohydrate 62g, Total fat 8g, Fatty Acids 2g, Cholesterol Nil, Vitamin A 25mg, Vitamin C 16mg, Calcium 617mg, Iron 11mg.
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Catch Mutton Masala
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Catch Mutton Masala
Catch Spices are blended to perfection using only fresh, hand picked spices. These are ground using LTG (Low-Temperature Grinding) technology. They are guaranteed not only to be absolutely pure but also to delight your palate with their taste and aroma. How to Use:- Clean and wash 500 gm mutton. Peel and slice 200 gm onion and deep fry them in hot oil till it turns into brown colour and then strain from the oil. Blend half of the brown onion in the blender to make a paste and keep the half brown onion as it is. Heat 40 ml oil/ghee in a pressure cooker and add 4 small green cardamoms, 4 cloves, 2 cinnamon sticks, 2 bay leaf and 2 no. of mace and crackle them. Add 1 tbsp ginger-garlic paste and fry for two minutes. Now add 2 tsp of Catch Mutton Masala, 1 tsp Catch Kashmiri Mirch Powder and salt to taste. Fry it for 5 minutes and then add the mutton and fry it for 10 minutes. Add 2 tbsp curd, brown onion, 2 tbsp tomato puree and cook it for another 10 minutes. Now add 300 ml water and close the lid and put on the whistle and cook it on slow heat. Wait for 8 whistles or till the mutton is cooked and became tender. Check for seasoning. Garnish with freshly chopped coriander and serve hot.
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Catch Panipuri Masala
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Catch Panipuri Masala
Pani Puri or Golgappa is a very popular chaat in India where the pani (water) is served with stuffed puris (round, crisp, fried savouries). MDH Pani Puri masala has all theingredients needed to prepare the tangy, sour and spicy water for this chaat. It is easy to make.
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Catch Pink Rock Salt Grinder
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Catch Pink Rock Salt Grinder
Catch Grinders have a ceramic grinding head which lasts much longer for adding fineness to your creation. The ceramic head ensures effortless, smooth and uniform grinding for evenness in flavour and enhanced visual appeal. About: Step 1 - Remove the neck shrink. | Step 2 - Open the cap. | Step 3 -Remove the seal. | Step 4 -Close the cap. | Step 5 -Hold the bottle upside down. | Step 6 -Rotate the cap to and fro from other hand over the dish.
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Catch Powder - Dry Ginger
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Catch Powder - Dry Ginger
Catch Ginger Powder Spice By Catch is made form selective high flavor ginger. Catch's sharp ginger powder will serve you well in all your dily cooking.
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Catch Powder - Coriander
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Catch Powder - Coriander
Coriander powder is vastly used in Indian cuisine. This aromatic coriander powder is very much needed and it also acts as a thickening agent.
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Catch Powder - Dry Mango
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Catch Powder - Dry Mango
Catch Dry Mango Powder is the tasty and savory Mango powder is now available to enhance the taste of the dishes you prepare using this. Popularly known as Amchur Powder, perfect for mild sourness and flavour to the dishes. INGREDIENTS: Dried raw unripe green mangoes.
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Catch Powder - Fine Ground Pepper
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Catch Powder - Fine Ground Pepper
Catch spices is India’s foremost spices brand known for its matchless product quality and innovative approach. Catch spices are ground using the unique state-of-the-art Low Temperature Grinding (LTG) technology, which prevents the evaporation of volatile and delicate oils from spices. Catch spices thus retain the original aroma and wholesome flavour of authentic spices.
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Catch Powder - Jeera
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Catch Powder - Jeera
Jeera is a tiny grain, filled with lots of flavour and aroma which escapes from the food once it is cooked, to create an appetizing meal. Catch is a well known name in the world of Indian spices and spice mixes. Its Jeera or Cumin Powder is a high quality product. Ingredients: Cumin is a form of Parsley. The seed is derived from the fruit of the plant. Each seed comes from the dried shell, before it is hygienically processed and powdered for this 100 gram pouch that comes from a Catch state of the art factory and goes straight into a grocery store. How to Use: Cumin or Jeera is also known to aid better digestion and is usually used in all Indian dishes. You can use a sprinkling of Jeera powder in vegetable preparations, as well as dals, curries and other dishes. Also, this powder can be used in Indian Street food.
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Catch Powder - Kashmiri Mirch
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Catch Powder - Kashmiri Mirch
Catch Kashmiri Mirch is made up of deep blood red colored chillies. These chillies are smaller and rounder and are less spicy. These give an effervescent red color to a dish. It is selectively bred for taste and color. When grounded and flavored, this powder enhances the taste and blush of the dish. It is ground using the inimitable state-of-the-art Low Temperature Grinding (LTG) technology, which prevents the evaporation of volatile & fragile oils from spices. INGREDIENTS: Red chilli. HOW TO USE: Kasmiri Mirch powder is used for Tandoori or spicy soups.
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Catch Powder - Red Chilli
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Catch Powder - Red Chilli
Red Chilli Powder with a rich flavor and color that enhances the flavor of food. Prepared from dry Red Chillies, this powder can be used in different cookings. It adds irresistible and pungent taste to the food. INGREDIENTS: Red Chilli Powder.
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Catch Powder - Saunf
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Catch Powder - Saunf
Saunf is a cooling and aromatic herb that is used in various culinary preparations as well. It has a aromatic smell and flavor. It is a greenish-brown, small oval seed from a plant in the parsley family.
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Catch Powder - Turmeric
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Catch Powder - Turmeric
Catch Turmeric Powder is well-known for its bright yellow colour and used as a colouring agent Turmeric is used extensively in Indian dishes. Turmeric has also originated application in canned beverages, dairy products, baked products, yogurt, ice cream, and biscuits.
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Catch Powder - White Pepper
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Catch Powder - White Pepper
Catch White Pepper Powder has a milder, more fragile flavor than black pepper and is used for adding together a touch, flavor and aroma of pepper in soups and sauces. INGREDIENTS: White Pepper. HOW TO USE: It is used in soups and other continental dishes it has the property to increase the hot taste of the food.
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Amul Pure Ghee
490.00
Amul Pure Ghee
Clarified Butter or Pure Ghee is a staple in Indian Kitchens. Known to be rich in anti oxidants and trans fat, this product from the house of Amul can be used for cooking and aids people in the weight management process as well. Amul is well known for its wide range of high quality dairy products. Ingredients: This pack of Ghee or Clarified Butter contains milk fat which has been treated until the butter leaves the excess fat and buttermilk. This has then been packaged in extremely hygienic surroundings that also follow high quality procedures and many layers of sealing. How to Use: Clarified Butter or Ghee can be used for a number of purposes. It can be added for seasoning various Indian dishes like curries, dals and even vegetable based dishes. Pure ghee also has high nutritional value especially for growing children and pregnant mothers.
490.00
Amul Cow Ghee
100.00
Amul Cow Ghee
Amul Cow Ghee is made from fresh cream and it has typical rich aroma and granular texture. Amul Cow Ghee is an ethnic product made by dairies with decades of experience, and rich source of Vitamin A,D,E and K. NUTRITIONAL FACTS: per 100 ml Energy: 814 kcal Energy from Fat: 814 kcal Total Fat: 90.5 g Saturated fat: 58 g Cholesterol: 190 mg Sodium: 0 mg Total Carbohydrate: 0 g Sugar: 0 g Protein: 0 g Vitamin A: 78 mcg. How to Use: Amul Ghee is used for Cooking, Garnishing and Making Sweets.
100.00
Dhara Fit N Fine - Soyabean Oil
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Dhara Fit N Fine - Soyabean Oil
Soyabean Oil with Nutri-V 1 Litter Oil Pouch is famous edible / cooking oil in the Indian Kitchen. And it contains usual plant sterols that help in plummeting cholesterol. The usual taste of Soyabean oil improves the flavour of foodstuff, and works healthy with other elements as well as oils and fats, making it suitable for eating in salad dressings, baked foods and sauces.
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Dhara Oil - Mustard (Kachi Ghani)
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Dhara Oil - Mustard (Kachi Ghani)
Dhara Kachi Ghani Mustard Oil Bottle is 100% pure and guaranteed which contains high healthy value. It is a necessity in every kitchen to prepare dishes which has the goodness of health and taste. It enhances flavor of every dish without upsetting the health. Dhara Kachi Ghani Mustard Oil from the excellence mustard seed using high techniques. It has the lowest saturated fatty acid among all the other edible oils. It gets the actual and the true flavor of the mustard oil. It offers good source of monounsaturated fatty acid along with natural omega 3. It makes the flavor of your snack items and pickles more appetizing and delectable. NUTRITIONAL FACTS: Energy Value 900 Kcal Saturated Fatty Acids 06 gm Monounsaturated Fatty Acid 67 gm Poly Unsaturated Fatty Acid 27 gm Vitamin E 40 mg Cholesterol 0% Sugar 0 gm.
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